Blog

vegan | gluten free

Here is a great a super simple truffle recipe that will astound you and your loved ones. This is if they get to try them at all :)

I couldn’t believe my luck when I searched a dairy-free alternative to making your own truffles. What’s more, I was even more delighted that minimal ingredients were involved with an incredibly easy method. I love the texture here, the smooth Salted Vanoffee Hazelnut truffle contrasts wonderfully with the lovely crisp dark...

Christmas closing and last post for Christmas

Our final UK parcel despatch to arrive for Christmas will be sent with Royal Mail on Wednesday 20th December. Orders received by 10am that day will go out in that last post and will arrive before Christmas

We will continue to despatch orders until 11am on Friday 22nd December, but most likely these will arrive after Boxing Day.

The webshop will then not be staffed until Wednesday 3rd January. Orders can still be placed via...

vegan | gluten-free | raw | refined sugar free
 
Unlike traditional mousse, this is super easy to make. So much so you’ll wonder why you’ve never done it like this before. The only real stumbling blocks are making sure you have a good high speed blender and that the avocados are perfectly ripe ;)
 
After chilling (the mousse and yourself) top with your favourite chocolate combos –...

Wow! We're a Grand Finalist in the 2018 Sussex Food and Drink Awards. We're into the last six of the best food producer category. Thank you to everyone that voted for us and to the judges for their wisdom :) We now have to wait until the awards ceremony next february to find out if we won the overall! Fingers crossed. 

 

 

 

 

...

vegan | gluten-free | refined sugar free

This started off as a way of getting 20g of protein in quickly after a bike ride. It has turned into a gloriously chocolaty thick shake, enjoyed by many and still good after a workout. To optimise your work outs and get the most out of them, get 20g protein in you within twenty minutes of finishing. If you’re a real endurance athlete have 20g an hour and half before a workout too. You may not have enough time to make them look as great as...
Vegan | Refined Sugar Free
 
We’ve probably spent longer than is healthy perfecting this recipe. We reckon these vegan brownies are close to their egg and dairy-full cousins. The trick as always is to take them out of the oven before they are fully baked to get that squidginess inside. They are super gooey and super chocolaty. If you prefer them not so intense, reduce the cacao powder by 25%.

 

 
Ingredients:
 
• 2...

Vegan | Gluten Free | Refined Sugar Free

These decadent bars pack a protein punch :) There are much worse ways to get your recovery sorted...

Ingredients

For the bars:
110g nut butter 
30g maple syrup 
30g oats
25g desiccated coconut
15g Hemp Protein Powder
10g Chia Seeds
10g...

Vegan | Refined Sugar Free

We're usually much more of the brownie persuasion, but this recipe by our good friend Caroline has turned us :)

Ingredients: 

Dry: 
70g plain flour 
70g wholewheat flour 
1tsp baking powder 
½ tsp cinnamon
¼ tsp salt 

Wet: 
100g nut butter 
100g coconut sugar 
150ml milk of choice 

Add ins: 
30g...

Vegan | Gluten Free 

Our good friend Harriet Emily has been travelling for four months. Her first recipe to return to the fold? Chocolate! This is a rich, indulgent praline-y, fudge-y, decadent chocolate treat that can be whipped up and dived into no matter the occasion. It’s a simple recipe to make, and ready to take a bite into within a couple of hours – so prepare yourself to feast on this.
 
makes about 16 small squares

ingredients:
1 cup (200g)...

Vegan Nutella  Linus Gorpe Vegan Chocolate

Vegan | Refined Sugar Free | Gluten Free

It's like the holy grail :) Vegan, four ingredient chocolate spread by our good friend Alessia

Ingredients:
200g hazelnuts
4tbsp cacao powder
6tbsp maple syrup (or agave, coconut nectar)
1 pinch of salt

Procedure:
Preheat the oven to 180°C and add spread the hazelnuts on a baking sheet. If raw, roast them for about 10-15 minutes. If...

Pages