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Here's a great recipe from our good friend Caroline, you can get more inspiration from her insta feed

It’s cherry season, they are definitely one of my favourite fruits! Here I made some cherry energy balls. Very easy to make! (And they look super pretty)

Ingredients:

100g cherries
50g almonds
50g oats + 50g oats
50g dates
1 tsp ...

These little cakes are super easy to make and delicious to eat!

The bananas in the recipe keep them moist and fudgy and the cacao powder gives them a deep chocolaty flavour you won't be able to resist!

You can make the cake itself in advance and freeze for later use. It will keep up to a week in an air tight container if you choose not to freeze it.

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This is the perfect breakfast treat for these hot summer days!

Try making this in advance and freezing in portions for as and when you need it.

I'd recommend freezing your fruit in advance to help make your smoothie bowl even more cool and refreshing.

 

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Vegan | Can be Gluten Free

Another super recipe from Antonia, this time, super chocolaty cupcakes. You can leave the icing off if you prefer and just top with Raw Chocolate Mulberries :)

I cannot begin to tell you how great The Raw Chocolate Company's Cacao Powder is! It's so deliciously rich, it's just perfect for creating cakes, brownies and icing! 
The quality of the powder is so great you...

Vegan | Gluten Free 

Our good friend Antonia created this recipe for us and it is utterly delicious.

This shortbread recipe is so easy to create and they look so impressive, all your friends will want the recipe!

I have used gluten free wholewheat flour to create this shortbread but you can work with any type of non-rising flour to create yours. Why not experiment with buckwheat, spelt or plain gluten-free flour. I especially like the wholewheat for the texture it gives...

Raw | Vegan | Gluten Free

Pamela Higgins has taken time out of very importantly growing a beautiful baby to bring us these beautiful bites. They combine nut butter from Jake's Boost and our raw chocolate mulberries and Vanoffe Dark

You'll need: 

For the base –

  • 100g rolled oats (can be gluten-free)
  • 2 tablespoons coconut flour
  • 2 tablespoons Jake’s Boost Tiger Boost Nut Butter
  • 2...
Easter Eggs by the raw Chocolate Company

We've teamed up with Leitchy from leitchycreates to bring you these two eggsellent chocolate recipes:

  • Cinnamon and Maple
  • Peanut Butter Cup

You can obviously use any chocolate mould that takes your fancy, but as Easter is around the corner, get yourself some silicone egg moulds (available in cookshops/supermarkets and on Amazon)

To get the professional snap of chocolate you'll need a digital sugar...

Raw Chocolate Brownies from the Raw Chocolate Company

vegan | can be gluten free

 

These are the closest we’ve tasted to regular brownies. Gooey and super chocolatey. If you don’t like them intensely chocolatey you can knock back the cacao by 25%

 

Ingredients:

 

2 cups flour of choice

2 cups coconut sugar

1 cup cacao powder

Pinch salt

1 tsp...

chocolate pancakes by the Raw Chocolate Company

vegan | sugar free | can be gluten free

These are so yummy they can be eaten just on their own with no toppings. 

Ingredients:

2 cup milk of choice (we used hemp milk)
2 ripe bananas thoroughly mashed
40g Cacao powder
20g Lucuma powder
1 tsp baking powder
1 tsp bicarbonate of soda
1 cup flour of choice...

Cacao Cups by Healthy Living James The Raw Chocolate Company

These cacao cups by Healthy Living James are simple to make and delicious!

vegan | sugar free | raw

Valentine's is just around the corner, so I have created these really simple cacao cups that are absolutely delicious. They are  great to share with your loved one or even just to share with family and friends.

These cups are versatile, you can always add different toppings to suit your needs. 

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